Our Menu
The Chef Is Cooking

Classic Greek casserole with layers of eggplant, potatoes, savory ground beef, and creamy béchamel, baked to golden perfection.

Traditional Greek baked pasta layered with seasoned ground beef, aromatic spices, and topped with creamy béchamel sauce.
Dips
Smoky roasted eggplant with tahini & lemon

Choose any three: Tzatziki | Spicy Feta | Baba Ganoosh | Hummus
Classic chickpea & tahini dip, smooth and zesty
Creamy feta with roasted peppers & chili kick
Cool yogurt & cucumber dip with garlic and dill
Appetizers

Two jumbo shrimp with tartar sauce

Crispy phyllo wrapped feta, drizzled with honey & sesame

Crispy calamari with marinara dipping sauce

Mussels sautéed in garlic & white wine

Tender octopus with asparagus & cherry tomatoes

Simply floured, herb-cooked, fried halloumi, with tzaziki and marinara

Traditional Greek meatballs (6), crispy outside, tender inside

Golden pan-fried Greek cheese, sizzling hot

Shrimp in tomato sauce topped with feta crumble

Flaky phyllo pastry filled with seasoned spinach & feta

Crispy zucchini served with cool tzatziki dip
Soup
Creamy chicken soup with rice, lemon & egg
Salad

Green leaf lettuce, red beets, scallions, dill, cherry tomatoes & walnuts with honey mustard dressing

Romaine & mixed greens with cucumber, dill, olives & feta

Campari tomatoes, cucumber, red onion, green peppers, capers & feta
Pasta
Velvety orzo tossed with asparagus, cherry tomatoes, and parmesan in a delicate cream sauce
From the Sea

Delicate and flavorful, a true classic

Mediterranean sea bass, tender and flaky

Fresh, flaky fish with Mediterranean flavors

Rich, buttery salmon grilled to perfection, served with saute spinach

Shrimp, mussels & calamari in a creamy white wine sauce with Greek herbs & cherry tomatoes
From the Land

Traditional seasoned patties with authentic Greek herbs

Marinated, skewered chicken grilled with Mediterranean spices

Signature house burger with Greek flavors

Juicy chops, Greek traditional style with herbs & seasoning

Classic cut, seared to perfection with a hint of Greek herbs
Sides
Golden and crispy

Warm and soft
Seasonal vegetables, char-grilled

Roasted with olive oil & her
Served cool with a natural sweetness
Fluffy, light, and simple
Fresh spinach with olive oil & garlic
Desserts

Layers of crisp phyllo pastry filled with walnuts and honey syrup, a classic Greek sweet

Warm chocolate cake with a gooey chocolate center served with a scoop of vanilla gelato.

Creamy semolina custard in crisp phylo, soaked in syrup

Greek walnut cake, lightly spiced and soaked in honey syrup.

Golden Greek dough puffs, served warm with honey syrup, sugar, and a sprinkle of cinnamon

Traditional Greek orange phyllo cake, soaked in sweet syrup with a refreshing citrus flavor
Lady fingers with mascaporne layered,
dusted with cocoa powder.
Specials of The Day

Layers of zucchini & baked potatoes, spiced ground beef cooked in light tomato sauce.

Greek-style lasagna with penne macaroni, ground beef & bechamel sauce.
Oven-roasted chicken legs seasoned with garlic and savory herbs.
Appetizers
Yogurt, cucumber & garlic.
Spicy whipped feta spread.
Chickpeas, tahini & garlic.

Village-style homemade sausage with leek served with tzatziki.

Ground beef with Greek herbs, served with tzatziki.

Stuffed grape leaves, served with tzatziki.

Pan- seared Greek cheese with a golden, crispy crust and warm, creamy center, finished with fresh lemon.

1 block of feta cheese wrapped in phyllo baked until crisp & golden, drizzled with honey sauce & sesame.

Deep-fried breaded goat cheese.

Zucchini sliced, deep fried with Greek herbs & tzatziki sauce.

Homemade spinach pie, filled with spinach, dill, scallion & feta cheese.

Sautéed shrimps in tomato sauce, drizzled with feta cheese.

Fried calamari (squid) dusted with flour & herbs, deep fried.
Tender grilled calamari with lemon, garlic, olive oil, and Mediterranean herbs | Light, smoky, and flavorful.
16 oz $9.00 | 32 oz $16.00 • Homemade chicken broth, egg, lemon soup, rice, chicken, salt &pepper.
Pita Sandwiches
Add Small fries +$5.00 | Small soup +$7.00

1 skewer of pork in a round pitta topped w/fries, tomato, onion & tzatziki sauce.

1 skewer of white meat chicken in a round pitta topped with fries, tomato, onion & tzatziki sauce.
Shredded gyro cone in a round pitta, topped with fries, tomato, onion & tzatziki sauce.
Shredded chicken of the cone in a round pitta topped with fries, tomato, onion, and tzatziki sauce.
Ground beef loin seasoned & grilled in a round pitta topped with fries, tomato, onion & spicy feta sauce.
Greek Loukaniko in a round pitta topped with fries, tomato, onion & tzatziki sauce.
7 pieces seasoned in round pitta topped with fries, tomato, onion, lettuce & homemade honey mustard sauce.
4 grilled slices of halloumi cheese, topped with lettuce, tomato, onion & hummus.
Deep-fried zucchini chips seasoned in a round pitta topped with lettuce, scallions, feta cheese, dill & hummus.
Oven-roasted red beets in a round pitta topped with tomato, lettuce, onion & hummus.
Salads
Add Chicken stick +$8.00 | Pork stick +$8.00 | Chicken gyro +$8.00 | Gyro beef & lamb +$8.00 | Shrimp stick +$10.00 | Salmon skewer +$12.00

Small $14.00 | Large $21.00 • Beef steak, tomatoes, cucumbers, onions, feta cheese, kalamata olives, and grape leaves, sprinkled with oregano.
Small $14.00 | Large $21.00 • Romaine hearts, cucumbers, fresh dill, feta cheese, kalamata olives, grape leaves, sprinkled with oregano.
Small $14.00 | Large $21.00 • Beef steak, tomatoes, onion, feta cheese, kalamata olives, grape leaves, sprinkled with oregano.
Kyria Platters
All comes with rice or fries & tzatziki sauce.
2 pork skewers on the grill, seasoned with Greek herbs.
2 chicken skewers on the grill, seasoned with Greek herbs.
Shredded meat of the cone.
Dark meat shredded from the cone.
3 patties of ground beef loin seasoned & grilled.
10 small pieces of meatballs, ground beef with Greek herbs.
1 village-style sausage with leek.
5 pieces on a wood skewer seasoned with garlic & Greek herbs • Add an extra skewer for +$12.00
Deep-fried zucchini chips seasoned with Greek herbs.
Phyllo pastry filled with spinach, dill, scallions & feta cheese.
Stuffed grape leaves | Home-made stuffed grape leaves with rice.
Grilled fillet with fresh herbs.
Skewers & Meze

12-inch wood skewer on the grill.

12-inch wood skewer on the grill.
12-inch wood skewer on the grill.

Beef & lamb gyro, shredded meat on the cone.

Chicken gyro or beef & lamb gyro, shredded meat on the cone.
Sides
Add Feta cheese +$4.00

Oven-roast Greek-style lemon potatoes.
Cooked in vegetable broth.
Steamed and drizzled with garlic dressing.
Fresh oven-baked red beetroot with herbs and garlic dressing.
Desserts

Layers of crisp phyllo pastry filled with walnuts and honey syrup, a classic Greek sweet.

Creamy semolina custard in crisp phylo, soaked in syrup.

Golden Greek dough puffs, served warm with honey syrup, sugar, and a sprinkle of cinnamon.

Golden Greek dough puffs, served warm with honey syrup, sugar, and a sprinkle of cinnamon.
American Burgers
Beef angus patty & burger bun come with fries.
Beef angus patty, American cheese, burger bun | Served with fries.

Beef angus patty, American cheese, burger bun, tomato, onion, lettuce | Served with fries.
Chef’s Specials

Baked with seasoned breadcrumbs.
Paper - thin beef tenderloin, finished with parmesan, microgreens, capers, balsamic glaze

Grilled boneless ribeye topped with creamy mushroom sauce, with sweet potato fries.
Grilled Calamari with marinara dipping sauce.
Slow-roasted chicken leg infused with wild oregano, garlic, and lemon
Fresh half lobster.

Fresh Linguini with lobster tails, cherry tomatoes, garlic and white wine sauce.

Short rigatoni pasta with our signature bolognese sauce topped with truffle ricotta.
Jumbo shrimp, calamari, clams, mussels, seafood reduction
sauce.
Silky risotto folded with shrimp, clams, and mussels, finished with white wine, parmesan flakes, and EVOO
Cream cheese, feta, herbs, breadcrumbs.

Served with grilled vegetables and the Chef's signature sauce.

Risotto with mixed mushrooms and truffle oil.

Filled with mousse ricotta and feta.
Small Bites

Choice of hummus, tzatziki, spicy feta, and baba ghanoush.

Grape leaves stuffed with seasoned rice, fresh herbs, and spices, traditionally served chilled with lemon.

Lightly fried squid served crispy and tender with lemon and a side of marinara.
Topped with feta cheese, oregano, herbs, and a touch of garlic, served with a side of tzatziki.

Simply floured, herb-coated, fried halloumi, served with tzatziki and marinara.

Golden pan-fried Greek cheese.
Marinated baby shrimp grilled.

Marinated grilled chicken skewers with Mediterranean spices.

Flaky phyllo pastry filled with spinach, feta cheese, and herbs, baked until golden and crisp.

Campari tomatoes, cucumber, red onion, green peppers, capers, and feta.

Stuffed with cheese, breaded, and fried.
Signature Cocktails
Classic Cocktails
Wine by the Glass Bubbly
Wine by the Glass White
Veneto, Italy.
New Zealand.
Greece.
Greece.
Greece.
Wine by the Glass Red
California.
Hatzimichalis, Greece.
Greece.
Le Deostte, France 2023
Kyklos, Greece 2023